GUIDEPOSTS

Where to Eat on St. Helena Island After Your Coastal Expeditions Tour: Seafood & Gullah Cuisine

There are so many places to eat on the sea islands near Beaufort, but not all of them capture the soul of St. Helena Island.  We’re a shrimping and fishing village with deep roots in Gullah culture and cuisine.

After an unforgettable day exploring the waters and wildlife around St. Helena Island with Coastal Expeditions, there’s no better way to cap off the adventure than with a great meal. St. Helena Island, a hidden gem on South Carolina’s coast, is known for its rich Gullah heritage and some of the freshest seafood you’ll find anywhere. Whether you’re craving traditional Lowcountry flavors or a simple plate of shrimp straight from the local docks, these restaurants will give you an authentic taste of the island.

Shrimp Shack, St. Helena, Harbor Island, Fripp Island, Where to eat St. Helena

Gullah Grub Restaurant

If you want a true taste of Gullah culture, Gullah Grub is a must-visit. This iconic spot serves traditional dishes made with local ingredients, carrying on the culinary traditions of the Gullah people. Try the shrimp gumbo, crab rice, or slow-cooked okra soup for a meal that tells a story of the island’s past and present.

The Foolish Frog

Overlooking the marsh, The Foolish Frog offers a relaxed atmosphere with a menu packed full of Lowcountry classics. Oysters, crab cakes, and fried shrimp platters are just the beginning. Sit outside on the deck, soak in the coastal views, and enjoy live music on select nights.

Johnson Creek Tavern

Just a short drive from St. Helena Island on Harbor Island, Johnson Creek Tavern is a favorite for locals and visitors alike. With a laid-back vibe and a menu full of seafood specialties, this is the perfect place to enjoy fresh fish tacos, she-crab soup, or a big plate of Lowcountry boil after a day on the water.  Great marsh views, too!

Shrimp Shack

For a quick, no-frills bite, Shrimp Shack is a roadside staple famous for its shrimp burger. This local institution serves up fresh, local shrimp in a casual setting that feels like a true Lowcountry experience. Located right across the street of our St. Helena Outpost, this is a great place to grab a seat outside, enjoy the sea breeze, and dig in!

Plan Your Perfect Coastal Expedition & Culinary Adventure

When you book a tour at our St. Helena Island Outpost, you’ll not only experience the beauty of South Carolina’s Lowcountry but also have the chance to indulge in some of the best seafood and Gullah cuisine around. Whether you’re kayaking through the marshes, spotting dolphins, or learning about the region’s rich history, make sure to leave time for a meal that celebrates the flavors of the island.